Cattail Shoots Stir-Fry
Description
A unique stir-fry featuring foraged cattail shoots, tender and crisp.
Ingredients
– Cattail shoots – Bell peppers – Onions – Garlic – Soy sauce – Sesame oil – Red pepper flakes – Sesame seeds – Rice or noodles
Method
1. Slice cattail shoots and sauté with peppers and onions. 2. Add garlic, soy sauce, sesame oil, and red pepper flakes. 3. Serve over rice or noodles, garnished with sesame seeds.
